Meaning of 'icing' in Bulgarian is: заледяване

icing: заледяване

Noun:

заледяване, пудра захар, емайл, позлатяване, пулс, бобово растение, калайдисване.

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Noun(1) the formation of frost or ice on a surface,a flavored sugar topping used to coat and decorate cakes,(ice hockey) the act of shooting the puck from within your own defensive area the length of the rink beyond the opponent's goal,frosting(2) the formation of frost or ice on a surface(3) a flavored sugar topping used to coat and decorate cakes(4) (ice hockey) the act of shooting the puck from within your own defensive area the length of the rink beyond the opponent's goal(5) frosting

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(1) My friend is an excellent cook and she has planned the menu carefully, from pressure-cooking the beans for the homemade hummus to the icing on the brownies.(2) Both cake and icing will keep in the fridge for up to three days.(3) As I watched sheets of ice being thrown off our rotor blades, I realized how serious the icing had been.(4) The icing is lifeless and the cake is flat and dry.(5) When the door shut behind him, I dipped my finger into the icing and tasted it.(6) Keep the icing in a bowl, covered with a damp paper towel and a layer of plastic wrap.(7) No, it was a normal cake with no icing or any flavour other than vanilla, but it was green, as if he was celebrating Eid, or St. Patrick's Day.(8) Re-melt the chocolate if necessary, and then drizzle over the icing .(9) Mixed ice is the most dangerous kind of airframe icing due to its weight and disruption to the airflow.(10) I am 100% in favor of automatic icing when the puck crosses the red line without having to chase it down.(11) For the icing , melt chocolate then stir until smooth and whisk in cream.(12) The sponge was moist and the icing simply scrumptious!(13) One birthday, she had chocolate cake with pink icing , and she and two friends spent the entire afternoon running through the sprinkler.(14) Thin with water if icing is too thick to drizzle.(15) The momentum bar shows which of the teams is on a roll and often reminds the opposing team that it might be time to dump the puck for an icing call just to relieve the pressure and momentum against them.(16) While cake is baking, make the icing by mixing together cream cheese, creme fraiche, butter, vanilla, sugar and walnuts.